Bread

Yesterday, thanks to my dear friend Mary,

I made this:

When she was visiting last weekend,

Mary showed me this video

Here's the recipe:

No-Knead Bread

The recipe differs from the video slightly.  I used the video amount of water (1-1/2c),

but baked it at the recipe temperature 450 degrees.

For real, there is no kneading...it's the simplest bread recipe I have ever tried.

And...it's delicious.